GEGRILLTE BRATWURST (GRILLED BRATWURST)

      Title: GEGRILLTE BRATWURST (GRILLED BRATWURST)
  Categories: German, Main dish
       Yield: 6 Servings
  
       6 ea Bratwursts
      12 oz (1 Can) Beer
       1 ea Onion; Med., Chopped
       6 ea Peppercorns
       4 ea Cloves
       6 ea Hard Rolls
  
   Place bratwursts, beer, onion, peppercorns, and cloves in a 3-quart
   saucepan.  Simmer for 20 minutes.  Drain. Grill bratwursts 2 to 5
   inches from charcoal about 10 minutes, until browned. Sprinkle with
   water to form a crisp skin. Serve in hard rolls with Dusseldorf-style
   mustard.

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