CARIBOU MARINADE IV-

      Title: CARIBOU MARINADE IV-
  Categories: Game, Sauces, Marinades, Jw
       Yield: 1 Batch
  
       2 qt Water
       1 qt Wine
       3    Ribs celery; chopped
       2 lg Onions; chopped
       2    Carrots; diced
       2    Bay leaves
       3 tb Pickling spice
       1 ts Peppercorns
       1 ts Juniper berries
  
   Simmer the vegetables and spices in water till tender. Cool mixture
   and add wine. Place the caribou in the marinade (can be used on any
   game) Cover and marinate 2 days or longer. Turn daily. The strained
   marinade can be used as a BBQ baste or incorporated into gravies and
   sauces afterwards. Meat should be marinated at least 2 days before
   preparing and large roasts up to a week..

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