MARINATED GRILLED SOFTSHELL CRABS

      Title: MARINATED GRILLED SOFTSHELL CRABS
  Categories: Fish
       Yield: 1 Servings
  
 MMMMM-----------------------YIELD: 1 BATCH----------------------------
      12    Crabs, softshell
       1 c  Salad oil
       2 tb Vinegar, white
       1 ts Salt
     1/4 ts Tarragon leaves
       1 ts Lemon pepper
     1/8 ts Lemon bits or rind
     1/8 ts Garlic powder
  
   Liberally baste bottom of crabs with marinade. Grill over coals
   slowly, at least 12 inches from coals for 5 minutes. Baste top and
   turn; grill for 5 more minutes. (Mix marinade and stand at room temp
   for several hours before using). Source: THE CAPITOL, Annapolis
   Maryland Jun 85 Recipe date: 06/15/85
   
   Submitted By WARING@IMA.INFOMAIL.COM (SAM WARING)  On
         4    JUN 1995 073117 ~0600

[ add our full cookbook to your website ] [ Search The Cookbook ]