SEAFOOD BUTTER SAUCE & BASTE

      Title: SEAFOOD BUTTER SAUCE & BASTE
  Categories: Fish, Bar-b-q, Sauces
       Yield: 6 Servings
  
     1/2 c  Butter
     1/2 ts Dried rosemary
     1/2 ts Dried tarragon
     3/4 ts Salt
       1 tb Lemon juice
  
   Melt butter in a small saucepan.  Add remaining ingredients. Brush on
   seafood; baste occasionally during grilling. May also be served warm
   as a nice dipping sauce with shrimp, crawfish, crab and lobster.
   
   Yields:  1/2 cup From: "Taste of Home" Magazine but recipe actually
   from "Barbecuing and Sausage-Making Secrets" book Posted by: Debbie
   Carlson (D.CARLSON) - GEnie

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