HARING SALADE (MARINATED HERRING SALAD)

      Title: HARING SALADE (MARINATED HERRING SALAD)
  Categories: Ethnic, Seafood, Salads
       Yield: 8 Servings
  
       1 c  Marinated herring, drained
            (jar approx 200g)
       1 c  Potatoes, diced, cooked
       1 c  Beets, diced, cooked
     1/2 c  Dill pickles, chopped
     1/2 sm Spanish onion, sliced
       8    Lettuce leaves
       3    Eggs, hard cooked,
            -quartered
       2    Apples, chopped
 
 MMMMM-----------------------CREAM DRESSING----------------------------
       1 c  Cream 35%
       1 tb White vinegar
       1 ts Prepared mustard
     1/2 ts Dillweed
     1/4 ts Salt
     1/4 ts Pepper
  
   The Dutch love herring.  You can add or delete ingredients freely in
   this salad.
   
   In a large bowl, combine herring, potatoes, beets, apples, pickles and
   onion.  Toss lightly with dressing. Arrange salad on individual
   lettuce lined plates. Garnish with eggs.
   
   Dressing:  In a small bowl, whisk together cream, vinegar, mustard,
   dill, salt and pepper.  Makes about
         1    cup.
   
   From Canadian Living Nov/93
   
   Typed at you by Helen Peagram - E-Cuisine Conference Moderator
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