Title: SOUTHWESTERN CORN CHILI - SOUTHERN
  Categories: Ethnic, Chili, Groundmeat, Meats, Main dish
       Yield: 4 Servings
  
   1 1/2 lb Beef, ground
       1 cn Kidney beans, undrained 52oz
      16 oz Corn, frozen
     3/4 c  Green pepper, chopped
     3/4 c  Onions, chopped
       1 c  Barbecue sauce, smoked
   1 1/2 tb Chili powder
       1 cn Stewed tomatoes, 15 oz
       1 cn Jalapeno cheese spread
       1 pk Corn chips
  
   Brown beef in a skillet; drain. Add remaining ingredients except
   cheese spread and simmer 15 minutes. Add cheese spread befor serving
   and simmer until cheese melts. Serve on corn chips
  
 

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