Title: SOUTHWESTERN CORN CHILI - SOUTHERN
Categories: Ethnic, Chili, Groundmeat, Meats, Main dish
Yield: 4 Servings
1 1/2 lb Beef, ground
1 cn Kidney beans, undrained 52oz
16 oz Corn, frozen
3/4 c Green pepper, chopped
3/4 c Onions, chopped
1 c Barbecue sauce, smoked
1 1/2 tb Chili powder
1 cn Stewed tomatoes, 15 oz
1 cn Jalapeno cheese spread
1 pk Corn chips
Brown beef in a skillet; drain. Add remaining ingredients except
cheese spread and simmer 15 minutes. Add cheese spread befor serving
and simmer until cheese melts. Serve on corn chips
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