Title: POOR MANS GOOSE(ENGLISH)
  Categories: English
       Yield: 4 Servings
  
       1 x  Large cooking apple
       2 ts Sugar
       1 pk Sage and onion stuffing
       1 lb Potatoes
            Salt and pepper
            Drippin
  
   Set oven to 350/F or Mark 4. Take a deep dish and put a few knobs of
   dripping in the base. Peel, core and slice the apple and place in a
   layer on the dripping. Sprinkle with the surar. Make up the saae and
   onion stuffina as the
   
   instructions on the packet and add a layer to the dish, followed by
   slices of liver. Finally add a layer of raw potatoes cut into slices
   with a little seasoning. If the dish is deep enough to repeat
                                               v the layers, finish with
   potato. Dot with drippin~ and bake for 1 hour.
   
   The texture and flavour of this dish is said to be like that of roast
   goose. No exact quantities can be given as it is a `poor man's dish',
   made with whatever is available. Cheese and sliced onion can be used
   instead of liver.
  
 

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