HONEY-APRICOT DRESSING

      Title: HONEY-APRICOT DRESSING
  Categories: Dressings, Salads, Fruits
       Yield: 10 Servings
  
   8 1/4 oz Unpeeled Apricot Halves;
            -Drained
       1 c  Dairy Sour Cream
     1/4 c  Honey
       1 tb Lemon Juice
       1 ds Salt
  
   Put all of the ingredients into a blender container and blend until
   smooth. Chill, if desired.
   
   Makes 1 3/4 cups.

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