CAMPBELL'S TOMATO FRENCH DRESSING

      Title: CAMPBELL'S TOMATO FRENCH DRESSING
  Categories: Dressings, Salads
       Yield: 1 1/2 cups
  
       1 cn (10 3/4 oz) Campbell's
            Condensed Tomato Soup
     1/2 c  Salad oil
     1/4 c  Vinegar
     1/2 ts Dry mustard
            ----VARIATION ADDITIONS---
       4 sl Bacon, cooked and crumbled
            Or
     1/4 c  Crumbled blue cheese
            Or
       1 md Clove garlic, minced
            Or
     1/4 c  Sweet pickle relish
  
   In covered jar or shaker, combine ingredients; shake well before
   using (or mix in electric blender).  Add any one of the 'variation'
   ingredients if desired to branch out into something new. This
   dressing appeared on Campbell's Tomato Soup cans back before World
   War II, and was taken from the 1979 edition of "Best Recipes From The
   Backs of Boxes, Bottles, Cans, and Jars".

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