Title: FAMILY-FAVORITE OATMEAL (LF)
  Categories: Diabetic, Low-fat/cal, Breakfast, Fruits
       Yield: 6 Servings
  
       3 c  Hot cooked oatmeal;
     1/4 c  Light brown sugar;
       1 ts Cinnamon;
       1 md To large apple; at room temp
            -cut into small chunks
     1/3 c  Raisins;
       2 tb Walnuts; or pecans, chopped
 
 MMMMM------------------------PER SERVING-----------------------------
   2 7/8 x  *gm Total Fat
     3/8 x  *gm Sat Fat
     171 x  *Cals
       4 x  *gm Fiber
       7 x  *mg sodium
  
   Stir brown sugar and cinnamon into cooked oatmeal. Add apple chunks,
   raisins, and chopped nuts.  Serve hot.
   
   From One Meal At A Time by Martin Katahn
   
   Food & Wine RT [*] Category 7, Topic 8 Message 358 Sat May 29, 1993
   A.ENGLISH [Al & DianeE]      at 23:13 EDT
   
   From the recipe files of Sylvia Steiger, GEnie THE.STEIGERS, CI$
   71511,2253, GT Cookbook echo moderator at net/node 004/005
  
 

[ add our full cookbook to your website ] [ Search The Cookbook ]

©The Cyber Web inc & kitchenbee.com