SOUTHERN PORK BARBEQUE

      Title: SOUTHERN PORK BARBEQUE
  Categories: Crockpot, Pork, Barbeque, Sandwiches
       Yield: 16 Servings
  
            -PHYLLIS SMITH
       4 lb Pork roast OR
            -fresh picnic ham
       2    Onions; sliced
       6    Cloves
       2 c  Water
      16 oz Bottle barbecue sauce
       1 lg Sweet onion; chopped
  
   Put half of onions in bottom of crockpot. Then add meat and other
   ingredients with remaining onion on top. Cover and cook over night or
   for 8 to 12 hours on LOW. Remove bone and fat from meat. Put meat
   back in crockpot. Add chopped onion and barbecue sauce. Cover and
   cook for an additional 8 to 12 hours on LOW, stirring two or three
   times. Serve from crockpot on large buns.

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