Title: BROWN SUGAR REFRIGERATOR COOKIES
  Categories: Cookies
       Yield: 48 Cookies
  
     1/2 c  Soft butter or margarine
       1 c  C&H Golden Brown Sugar
       1    Egg; unbeaten
       1 ts Vanilla
       2 ts Grated orange rind
   1 3/4 c  Sifted all-purpose flour
     1/4 ts Salt
       1 ts Baking powder
  
   Beat together butter, sugar, egg, vanilla, and orange rind. Combine
   flour, salt, and baking powder; sift into first mixture and mix well.
   Chill dough, then shape into roll about 2-1/2" in diameter. Wrap in
   waxed paper or foil. Store in refrigerator or freezer. To bake,
   unwrap and cut in 1/8" slices; lay on greased cookie sheet, then use
   floured cookie cutters to cut slices into fancy shapes.  (Gather up
   scraps of dough, press together and chill again.) Bake cookies at 400
   degrees for 6 to 8 minutes. Makes 4 to 5 dozen crisp, "butterscotchy"
   cookies.
   
   Reprinted with permission from _Brown Sugar Recipe Bonanza_ From the
   C and H Sugar Kitchen Electronic format by Karen Mintzias
  
 

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