JUMBO CREAM CHEESE PEANUT BUTTER COOKIE

      Title: JUMBO CREAM CHEESE PEANUT BUTTER COOKIE
  Categories: Cookies, Desserts
       Yield: 12 Servings
  
       1    Roll Of Refrigerated
            Slice 'n' Bake Cookies
     3/4 c  Peanut Butter
       4 oz Pk Cream Cheese; Softened
       3 tb Sugar
     1/8 ts Salt
       3 tb Margarine Or Butter;Softened
       2 tb Milk
       2 ts Vanilla Extract
     1/2 c  Peanuts; Chopped
  
   Heat the oven to 375 Degrees F.  Roll out the cookie dough onto a
   12-inch pizza pan.  Bake for 12 to 13 minutes or until golden brown.
   Let cool until cold to the touch. In a small bowl, combine the peanut
   butter, cream cheese, sugar, salt, margarine, milk and vanilla. Beat
   on medium speed, of an electric mixer, until light and fluffy. Spread
   the mixture on the cookie and sprinkle with the chopped peanuts.  Cut
   into wedges.

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