Title: SWEDISH AMMONIA COOKIES - DROMMAR (SWEDISH DR
  Categories: Cookies, Swedish
       Yield: 1 Servings
  
       1 c  Butter
   1 1/8 c  Sugar
       2 c  Flour; enriched - sifted
       1 ts Ammonia salt
       1 ts Vanilla
  
       Cream the butter; add sugar and cream thoroughly, using an
   electric beater if possible.
       Beat in the sifted flour, ammonia salt, and vanilla.
       Put in refrigerator for a few hours, then shape into small balls
   and bake in a slow oven (300 F). Source: Mary Margaret McBride
   Encyclopedia of Cooking (c) 1958, Homemakers Research Institute,
   Evanston, Il.
  
 

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