Title: CHRISTOPHER'S SNICKERDOODLES
  Categories: Cookies
       Yield: 1 Servings
  
     1/2 c  Shortening
     3/4 c  Sugar
            Egg
   1 1/2 c  Flour (scant)
       1 ts Cream of tartar
     1/2 ts Baking soda
     1/8 ts Salt
       2 tb Sugar
       2 ts Cinnamon
  
   Heat oven to 400. Mix shortening, sugar & egg thoroughly. Sift flour,
   cream of tartar, baking soda & salt. Add to shortening mixture & stir
   well. Form into balls the size of walnuts & roll in the mixture of 2
   Tbls. sugar & 2 tsp. cinnamon. Place about 2" apart on ungreased
   cookie sheet. Bake 8-10 minutes. Submitted By THESERVS@GATE.NET
   (THOMAS E. HAUG) On TUE, 14 NOV 1995 055426 -0500
  
 

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