Title: LEMON CAPER MAYONNAISE
  Categories: Condiments, Sauces
       Yield: 1 Servings
  
     1/2 c  Mayonnaise
       1 tb Lemon peel; minced
   1 1/2 ts Capers; chopped, drained
  
       Mix all ingredients together in small bowl.  (Can be prepared 5
   days ahead.  Chill.)
       Note from me:  I would suggest adding a drop of Tabasco to this
   mixture.  Some white pepper wouldn't hurt if it still needs flavor.
   Bon Appetit, March, 1991.
  
 

[ add our full cookbook to your website ] [ Search The Cookbook ]

©The Cyber Web inc & kitchenbee.com