Title: REESE'S COOKIES
  Categories: Chocolate, Cookies
       Yield: 6 Servings
  
       1 c  Shortening, or 3/4 cup
            -butter or margarine,
            -softened
       1 c  Sugar
     1/2 c  Light Brown Sugar, packed
       1 ts Vanilla
       2    Eggs
       2 c  All-purpose flour, unsifted
       1 ts Baking soda
       1 c  Peanut Butter Chips
       6 oz Semi-sweet chocolate chips
  
   Cream shortening or butter or margarine, sugar, brown sugar and
   vanilla in a large mixer bowl until light and fluffy. Add eggs;
   beatwell. Combine flour and baking soda; add to creamed mixture. Stir
   in the peanut butter chips and chocolate chips. Drop by teaspoonfuls
   onto ungreased cookie sheet. Bake at 350 F for 10-12 minutes or until
   lightly browned. Cool slightly. Remove from cookie sheet; cool
   completely on wire rack.
  
 

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