Title: CHOCOLATE MUD FROSTING
  Categories: Chocolate, Sauces
       Yield: 1 Servings
  
     3/4 c  Semisweet chocolate chips
       3 tb Milk
     1/2 ts Vanilla extract
       1 tb Light corn syrup
  
   In a 1 or 2-cup glass measure, heat together chocolate chips and milk
   in microwave oven on high 45-50 seconds, or until chocolate is melted
   and smooth when stirred.
   
   Add vanilla and corn syrup, then blend well.
   
   Refrigerate, stirring occasionally, until thickened to frosting
   consistency.
   
   Jeff
  
 

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