Title: CHOCOLATE MINT SUGAR COOKIE DROPS
  Categories: Chocolate, Cookies, Desserts
       Yield: 12 Servings
  
   2 1/2 c  Flour; Unbleached
   1 1/2 ts Baking Powder
     3/4 ts Salt
   1 1/4 c  Sugar; Divided
     3/4 c  Vegetable Oil
       2 ea Eggs; Large
       1 ts Vanilla Extract
   1 1/2 c  Mint-Chocolate Chips; *
  
   *  Use 1 10-oz bag of Nestles Mint-Chocolate Chips in this recipe.
   +++++++++++++++++++++++++++++++++++++++++++++++++++++++
   ++++++++++++++++++ In medium bowl, combine flour, baking powder and
   salt; set aside. In a large bowl, combine 1 cup sugar and vegetable
   oil; mix well. Beat in eggs and vanilla extract.  Gradually beat in
   the flour mixture. Stir in Mint-Chocolate chips.  Shape into balls
   using rounded teaspoonfuls of dough; roll in remaining 1/4 cup of
   sugar. Place on ungreased cookie sheets.  Bake at 350 degrees F. for
   8 to 10 minutes. Cool completely on wire racks.
  
 

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