BLACK BEAN CHILI WITH RICE

      Title: BLACK BEAN CHILI WITH RICE
  Categories: Chili
       Yield: 8 Servings
  
       1 lb Lean ground beef
       3 c  Cooked black beans
       1 c  Diced green pepper
       1 c  Chopped onions
       1 c  Diced carrots
       1 tb Chili powder
       2    Garlic cloves, minced
       2    Bay leaves
     1/2 ts Ground red pepper
       3 c  Vegetable or tomato juice
       4 c  Hot cooked rice
  
   Cook beef in 2-3 quart sauce pan over medium heat, stirring to
   crumble. Add all ingredients except rice. Bring to boil; simmer
   uncovered 20-25 minutes. Remove bay leaves. Serve over hot rice with
   chips on side.

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