Title: CHILE CON QUESO (2)
  Categories: Chili, Appetizers
       Yield: 2 Servings
  
     1/4 c  Chopped onion
       1 ts Butter or margarine
     1/2 c  American cheese spread
       1 ea Med. tomato *
       2 tb Chili peppers **
       1 ds Hot pepper sauce (opt.)
            Tortilla or corn chips
  
   *    Tomato should be peeled, ceeded, and chopped. ** Chili Peppers
   should be canned, chopped, green chili peppers.
  
 

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