CHICKEN CACCIATORE-CROCKPOT

      Title: CHICKEN CACCIATORE-CROCKPOT
  Categories: Chicken, Crockpot, Wine
       Yield: 4 Servings
  
       2 md Onions; sliced thin
       3 lb Chicken; cut up
       2    Cloves garlic; minced
       1 c  Tomatoes; 16 oz
       1 ts Salt
     1/4 ts Pepper
   1 1/2 ts Dried oregano; crushed
     1/2 ts Dried basil; crushed
       1    Bay leaf
     1/4 c  Dry white wine
            Cooked spaghetti
  
   Place onions in slow cooker.  On top of onions, place chicken pieces,
   garlic, tomatoes, tomato sauce, salt, pepper, herbs, and wine. Cover
   pot. Cook on low 6 to 8 hours, or high 3 to 4 hours. Serve chicken
   with its sauce on spaghetti which you have prepared.
   
   Leisure Living Guide to Slow Cooking. Judy/NC PJXG05A 09/26/91
   
   From the MM database of Judi M. Phelps. jphelps@shell.portal.com or
   jphelps@best.com
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