PARMESAN CHICKEN WINGS I.E.S.JJGF65A

      Title: PARMESAN CHICKEN WINGS   I.E.S.JJGF65A
  Categories: Chicken, Italian, Cheese, Wings, Appetizers
       Yield: 8 Servings
  
 MMMMM----------------------PHILLY.INQUIRER---------------------------
 
 MMMMM----------------------NATHALIE DUPREE---------------------------
       1 c  Freshly grated parmesan ches
       1 tb Heaping,finely chopped fresh
       1    Parsley
       1 tb Fresh,oregano or marjam
            Choppedor 1 ts.of either
       1 ts Salt
     1/2 ts Fresh ground pepper
       2 lb Chicken wings cut up
     1/2 c  Butter melted
  
       Preheat oven to 375 deg.Mix cheese,parsley,oregano,salt and pepper
   together and place on a dry tray.Dip each piece of chicken into the
   butter,then roll in the cheese mixture,coating well.Place on a greased
   baking sheet.Bake for 45 minutes,turning when brown.Wings will freeze
   well.Thaw in refrigerator,and heat in a 375 deg. oven.Makes 4 main
   course or 8 appetizer servings...
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