SIMPLE BARBECUED BROILERS

      Title: SIMPLE BARBECUED BROILERS
  Categories: Chicken, Main dish, Bar-b-q
       Yield: 4 Servings
  
       2    2 lb chicken broilers, cut
            - in half lengthwise
       1 c  Mayonnaise
       2 tb Honey
       2 tb Onion, chopped
       1 ts Paprika
     1/4 ts Pepper
     1/4 ts Salt
  
   Mix the mayonnaise, honey, onion, paprika, pepper and salt together
   and let stand at room temperature for 30 minutes. Using a pastry
   brush, coat each broiler inside and out with the flavored mayonnaise.
   Place the broilers skin side down on the rack of the broiler about 10
   inches away from the heat. Baste frequently during the first 20
   minutes of broiling. Turn the chicken over, breast side up, and
   continue to broil and baste for an additional 25 minutes, or until
   the breast can easily be pierced with a fork and it is golden brown.
[ add our full cookbook to your website ] [ Search The Cookbook ]