TURTLES CHEESECAKE!

      Title: TURTLES CHEESECAKE!
  Categories: Cheesecake, Candies, Cheesecakes
       Yield: 1 Cheesecake
  
   1 1/2 c  Pecans, chopped
       2 tb Sugar
       2 tb Unsalted Butter, melted
       3 c  Cream cheese, softened
     3/4 c  Brown Sugar,(packed)
       1 tb Flour
       2 ts Vanilla
       3    Eggs
      14 ea Turtles Candies, chopped
            Whole Turtles for garnish
  
   Combine pecans, sugar and butter; mix well. Press on to the bottom of
   a 9 inch ( 23 cm ) spring form pan. Bake in 325 F oven 12 min; set
   aside. Beat cream cheese until smooth. Beat in brown sugar, flour and
   vanilla until well blended. Add eggs one at a time, mixing well after
   each addition. Stir in chopped turtles. Pour on to pecan crust. Bake
   in 325 F oven 50 ~ 60 minutes, or until centre of cake is just set.
   Turn off oven and let cake stand in oven 30 minutes. Remove to a wire
   rack, cool to room temperature. Chill for at least 4 hours before
   service. Garnish with whole turtles.
   
   Makes 8-10 servings.
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