Title: LEMONY POTATO WEDGES
Categories: Cheese, Side dishes
Yield: 1 Servings
2 tb Unsalted butter
2 tb Lemon juice
3 tb Grated parmesan cheese
1 1/2 ts Grated lemon rind
1/2 ts Paprika
1/8 ts Salt
1/4 ts Thyme
2 md Baking potatoes; unpeeled &
Place butter in a 1-cup glass measure. Microwave until melted; add
lemon juice. Combine next 5 ingredients.Brush potatoes with lemon
mixture and sprinkle with cheese mixture. Arrange potatoes on plate
and cover loosely with waxed paper. Microwave 15-18 minutes or until
tender, rotating dish every 5 minutes.
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