ONE-SERVING CHEESE PUFF

      Title: ONE-SERVING CHEESE PUFF
  Categories: Cheese, Side dish
       Yield: 6 Servings
  
  
     1 1/2 sl White or whole wheat bread
   :          buttered
         1    Egg
       1/2 c  Milk
       1/4 c  Shredded process American --
   :          cheese
       1/8 ts Onion salt
       1/8 ts Salt
         6    To 8 drops hot pepper sauce
   
   "This is an easy and delicious main dish for one." - Sharon
   McClatchey Cut bread into strips; place with buttered sides down
   along the sides and bottom of a 10-oz. custard cup. In a bowl,
   lightly beat the egg; add milk, cheese, onion salt, salt and hot
   pepper sauce. Pour into custard cup. Place on a baking sheet. Bake at
   350 degrees for 35-40 minutes or until puffy and golden brown. Serve
   immediately.
   
   From:  "Taste of Home" Magazine Posted by: Debbie Carlson (PHHW01A) -
   Prodigy
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