PUMPKIN DATE NUT BREAD

      Title: PUMPKIN DATE NUT BREAD
  Categories: Cheese, French, Breads, Jewish, Low fat
       Yield: 10 Servings
  
  
       3/4 c  pumpkin pie filling
       1/3 c  milk -- skim
         1 lg egg
         1 TB butter
         1 ts salt
     2 1/3 c  bread flour
       2/3 c  flour -- whole-grain wheat
         3 TB brown sugar -- packed
         2 TB vital wheat gluten
       1/2 ts cinnamon
       1/4 ts ginger
       1/4 ts nutmeg
       1/8 ts allspice
         2 ts yeast
       1/2 c  walnuts* -- coarsely
   :          chopped
       1/3 c  dates* -- chopped
   
   Add ingredients to the machine in the order listed with the exception
   of walnuts and dates.  Bake on fruit and nut cycle. When addition
   beep sounds, add walnuts and dates. Makesa 1 1/2 pound loaf.
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