Title: MOM'S TACO CASSEROLE
  Categories: Casseroles, Mexican, Hamburger, Beef
       Yield: 6 Servings
  
       1 lb Hamburger
       1    Envelope taco seasoning mix,
            -like French's
       1 cn Tomato sauce
   1 1/2 c  Water
       1 c  Grated cheese
      12 oz Bag baked tortilla chips
  
   From: Mom, who adapted it from the back of a box.
   
   Saute meat in skillet. Add taco seasoning mix, tomato sauce, and
   water. Bring to a boil, reduce heat and simmer uncovered 15 minutes.
   Add tortilla chips, mix, being careful not to break chips. Pour into
   a 2 inch deep by 8-inch round or square baking disk. Bake in 400 F
   oven for 10-15 minutes. Top with cheese, bake a little longer if
   desired.
  
 

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