Title: MOM'S TACO CASSEROLE
Categories: Casseroles, Mexican, Hamburger, Beef
Yield: 6 Servings
1 lb Hamburger
1 Envelope taco seasoning mix,
-like French's
1 cn Tomato sauce
1 1/2 c Water
1 c Grated cheese
12 oz Bag baked tortilla chips
From: Mom, who adapted it from the back of a box.
Saute meat in skillet. Add taco seasoning mix, tomato sauce, and
water. Bring to a boil, reduce heat and simmer uncovered 15 minutes.
Add tortilla chips, mix, being careful not to break chips. Pour into
a 2 inch deep by 8-inch round or square baking disk. Bake in 400 F
oven for 10-15 minutes. Top with cheese, bake a little longer if
desired.
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