OVEN CHEESE BAKE

      Title: OVEN CHEESE BAKE
  Categories: Casseroles, Cheese
       Yield: 8 Servings
  
       6 ea Eggs
       3 c  Milk
       1 ts Salt, garlic
       2 tb Parsley
       1 tb Dry mustard
       2 c  Cheddar, sharp, shredded
       5 c  Bread cubes
       1 cn Onions, french fried
  
   Preheat oven to 325.  Remove crusts from bread, and cut into cubes.
   Beat eggs, milk, and seasonings with rotary beater. Stir in bread
   cubes, cheese and 1/2 can onions. (To make shrimp bake, stir in 2
   cups cleaned cooked shrimp.)  Pour into 11-1/2"x7-1/2"x1-1/2" greased
   baking dish. Top with remaining onions. Bake covered for 45 minutes,
   then uncover and bake another 15 minutes, until set. Serve
   immediately.
   
   Sylvia's comments: I used a can of french-fried onions instead of the
   chopped onion, mixed 1/2 into the cheese mixture and used 1/2 to top
   the casserole.  My cheese-crazy kids LOVED it. And I think you could
   add almost anything to it; it's a basic strata recipe, but the first
   one I've had come out well.
   
   Posted on GT Cookbook echo by Bob Henderson
   
   MM by Sylvia Steiger, GEnie THE.STEIGERS, CI$ 71511,2253, GT Cookbook
   echo moderator at net/node 004/005
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