HAM & CORN CUSTARD

      Title: HAM & CORN CUSTARD
  Categories: Casseroles, Meats
       Yield: 6 Servings
  
       2 tb Onion,minced
       1 tb Ham drippings
       3    Eggs,beaten
       1 c  Milk
       1 c  Ham,diced,cooked
       1 c  Corn,whole kernel,well-drain
       1 tb Parsley,minced
     1/4 ts Salt
       1 ds Pepper
  
   1. Saute onion in drippings until tender. 2. Beat eggs in a bowl; add
   milk, ham, corn, parsley and seasonings. 3. Stir in onions. 4. Pour
   mixture into a buttered 1-quart casserole. 5. Bake in preheated
   350'F. oven 30 to 40 minutes, or until custard is firm.

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