Title: TOASTED MARSHMALLOW CAKE
  Categories: Box cakes, Chocolate, Nuts, Cakes
       Yield: 15 Servings
  
       1 pk Devils food cake mix
      12 lg Marshmallows
     1/2 c  Brown sugar; packed
     1/2 c  Nuts; chopped
  
   Heat oven to 350~. Prepare cake mix as directed on package. Pour
   batter into greased and floured baking pan, 13x9". Cut marshmallows
   in half crosswise and arrange in rows over batter in pan. Mix brown
   sugar and nuts; sprinkle over top. Bake 40-45 minutes. (If
   marshmallows become too brown, cover cake with aluminum foil.)
  
 

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