Title: TOASTED MARSHMALLOW CAKE
Categories: Box cakes, Chocolate, Nuts, Cakes
Yield: 15 Servings
1 pk Devils food cake mix
12 lg Marshmallows
1/2 c Brown sugar; packed
1/2 c Nuts; chopped
Heat oven to 350~. Prepare cake mix as directed on package. Pour
batter into greased and floured baking pan, 13x9". Cut marshmallows
in half crosswise and arrange in rows over batter in pan. Mix brown
sugar and nuts; sprinkle over top. Bake 40-45 minutes. (If
marshmallows become too brown, cover cake with aluminum foil.)
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