IMPOSSIBLE HOT FUDGE PUDDING CAKE

      Title: IMPOSSIBLE HOT FUDGE PUDDING CAKE
  Categories: Biscuits, Desserts, Cakes
       Yield: 1 Servings
  
       1 c  Bisquick
       1 c  Sugar
       3 tb Unsweetened Cocoa Powder
     1/3 c  Unsweetened Cocoa Powder
     1/2 c  Milk
       1 ts Vanilla
   1 2/3 c  Hot Water
  
   Preheat oven to 350~.  In a greased 8" square pan, mix Bisquick, 1/2 C
   sugar and 3 T cocoa powder.  Stir in milk and vanilla until blended.
   Sprinkle evenly with remaining sugar and cocoa powder. Pour water
   over top. DO NOT STIR. Bake 40 minutes or until top is firm. Dust
   lightly with confectioner's sugar if desired. Spoon into dessert
   bowls while hot. Tastes great with a scoop of vanilla ice cream or
   whipping cream on top.

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