Title: LEMON BAR COOKIES
  Categories: Biscuits
       Yield: 1 Servings
  
 MMMMM---------------------------CRUST--------------------------------
       1 c  Soft butter
     1/2 c  Powdered sugar
       2 c  Flour
         ds Salt
 
 MMMMM--------------------------FILLING-------------------------------
       4    Eggs, beaten
     1/4 c  Flour
       2 c  Granulated sugar
       6 tb Lemon juice (FRESH!!)
            Grated rind of 2 lemons
  
   Combine crust ingredients and mix well.  Press mixture in 9 x 13- inch
   greased pan.  Bake at 350 F for 15 minutes or until lightly browned.
   
   Combine flour and sugar;  mix in beaten eggs, lemon juice and rind.
   Pour onto slightly cooled crust.  Bake at 350 F for 25 minutes or
   until filling is set.  Cool and sprinkle with powdered sugar.
  
 

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