DATE BARS (C&H)

      Title: DATE BARS (C&H)
  Categories: Biscuits
       Yield: 36 Bars
  
     1/2 c  All-purpose flour
     1/2 ts Baking powder
     1/4 ts Salt
   1 1/2 c  Cut-up, pitted dates (8 oz.)
       1 c  Coarsely chopped walnuts
       2    Eggs
       1 c  C&H Golden Brown Sugar
     1/4 c  Salad oil
       1 ts Vanilla
  
   Mix flour, baking powder and salt.  Combine with dates and nuts; set
   aside. Beat eggs, add sugar and beat well. Mix in oil and vanilla.
   Sift in flour-date mixture, mixing thoroughly. Spread evenly in
   greased and floured 13x9-inch baking pan and bake at 350 degrees for
   25 to 30 minutes. When slightly cool, cut into bars. Makes about 3
   dozen bars.
   
   Reprinted with permission from _Brown Sugar Recipe Bonanza_ From the
   C and H Sugar Kitchen Electronic format by Karen Mintzias
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