CHOCOLATE CHIP COOKIES (SATTERLY)

      Title: CHOCOLATE CHIP COOKIES (SATTERLY)
  Categories: Biscuits, Vegetarian
       Yield: 1 Servings
  
       1 c  Shortening
       1 c  Brown sugar
       2 ts Vanilla
       2 c  White flour
     1/2 ts Baking powder
     1/4 ts Salt
     1/4 c  Water
   1 1/2 c  Chocolate chips
  
   Beat shortening for 30 seconds.  Add brown sugar & continue to beat
   till well blended.  Add vanilla & mix well. Mix in the baking powder,
   salt & the flour. Beat thoroughly. Add the water, followed by the
   chocolate chips.
   
   Using a teaspoon, mould a teaspoonful of dough & place carefully on a
   cookie sheet.  Bake at 350F for 10 minutes. Cool on a wire rack.
   
   Makes about 54 cookies.
   
   Posted by Mark Satterly in Intercook

[ add our full cookbook to your website ] [ Search The Cookbook ]