TOMATOES ON TOAST ROYALE

      Title: TOMATOES ON TOAST ROYALE
  Categories: Barry
       Yield: 2 Servings
  
       4 md Toamtoes
       2 oz Butter
       1 ts Dried basil (1 Tb fresh)
       2 tb Double Cream
       2 lg Slices Granary Bread
            Salt and Pepper
  
   Toast bread and put each slice on a warmed plate. Melt butter in a
   pan, slice tomatoes thickly and fry gently in butter for two minutes
   a side. Sprinkle basil over the top, season and lift tomato on to
   toast. Keep warm. Turn the heat up under the pan, pour in double
   cream, swirl round to pick up all the juices and, as soon as it
   bubbles, pour over the tomatoes and serve quickly

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