Title: NORTH CAROLINA: PIEDMONT VI
  Categories: Bbq sauces
       Yield: 1 Servings
  
   1 1/2 c  Brown sugar
     1/2 c  Cider vinegar
       1 ea Stick butter
       1 c  Ketchup
       6 oz Heinz '57' sauce
       1 tb Celery seed
       1 c  Onion, chopped
       1 ea Clove garlic
       1 tb Dry mustard
            -Red pepper flakes to taste
  
   Cook sugar, butter until bubbly.  Add vinegar and whisk. Add rest of
   ingredients and cook until thick.
  
 

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