TEXAS PIT BARBECUE SAUCE

      Title: TEXAS PIT BARBECUE SAUCE
  Categories: Bbq sauces
       Yield: 8 Servings
  
       1    Medium onion; chopped
       1    Clove garlic; minced
       2 tb Butter/margarine
     1/2 c  Ketchup
     1/4 c  Water
       2 tb Vinegar
       1 tb Light brown sugar
       1 ts Prepared mustard
     1/2 ts Hot pepper sauce, (opt)
       1    Lemon or orange, (opt);
            Sliced
            Salt and pepper to taste
  
   Cook the onion and garlic in butter in a medium saucepan until
   tender. Add ketchup, water, vinegar, brown sugar, mustard, salt,
   pepper and hot pepper sauce. Bring to a boil. Remove from the heat
   and let stand for the flavors to mingle. At this point, a sliced
   lemon or orange can be added, or a bit of the juice of either. With
   this recipe, true Texans usually add their own SECRET INGREDIENTS
   which can include beer, wine, bourbon, bay leaves, chili powder,
   tomatoes, vegetable oil or fat.
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