Title: GALLIANO BARBEQUE SAUCE - MARY HUDGINS - HOLL
  Categories: Barbeque, Other sauce
       Yield: 1 Servings
  
       2 c  Catsup
       1 c  Chili Sauce
     1/2 c  Liquore Galliano
       2 tb Worcestershire Sauce
     1/2 c  Dark Brown Sugar
     1/2 c  Lemon Juice
  
   Heat all ingredients together in saucepan.  Keep hot as needed. Makes
   about
         4    cups.
     Use this salsa also for hot dogs, hamburgers, spareribs, seafood,
   fish sticks and chicken.
      From the collection of Clarence Fontish supposed to be pretty
   versatile. *GRIN*
  
 

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