Title: DEHYDRATOR BBQ SAUCES
  Categories: Bbq sauces
       Yield: 1 Servings
  
       1 c  Onions dehydrated
     1/4 c  Sweet peppers dehyrated
     1/4 c  Parsley -- dried
     1/2 c  Honey
       1 tb Lemon juice
       1 tb Worcestershire sauce
       1 tb Liquid Bar-B-Que Smoke®
       1 c  Ketchup
       2 tb Louisana hot sauce
       1 tb Salt
     1/2 ts Mint -- dried
       1 c  Dry white wine
       3 tb Vinegar
       1 c  Water
  
   Put all dried ingredients in a pot and add water. Let set a little
   while. Add the wine and the erst of the ingredients. Cover and cook
   for several hours.
   
 

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