Title: CHOW MEIN #2
  Categories: Asian, Main dish
       Yield: 8 Servings
  
     1/2 c  Butter
   1 1/2 lb Diced,beef,chicken or pork
       2 c  Onion; cut thin rings
       2 ts Salt
     1/4 ts Pepper, black
       2 c  Celery; fine chopped
       2 c  Water; hot
       1 cn Beansprouts; drained
     2/3 c  Water; cold
     1/4 c  Cornstarch
       4 ts Soy sauce
       2 ts Sugar, granulated
  
     Melt butter in wok. Add meat, stir and sear. Add onions and cook 5
   minutes, add celery, salt and pepper, hot water; cover and cook 5
   minutes. Add sprouts, mix throughly and heat, add balance of
   ingredients and cook 5 minutes. Serve with chow mein noodles..
  
 

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